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Lots O Cookin...

Cory430Cory430 Posts: 1,072
edited 1:16PM in EggHead Forum
with more to come, I cook for about 2 weeks of eating at a time so every other weekend I get to exercise the eggs pretty hard :laugh:
ominous looking weather
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Egrets chili
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Faulkners wings
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Stay tuned; tons more to come...

Comments

  • Good looking stuff!
    What is the contraption holding the great that the drums are? :huh:
  • Cory430Cory430 Posts: 1,072
    That is an Adjustable Rig from tjv (he is a poster on this forum)

    ABTs, half stuffed with cream cheese and imitation crab and half stuffed with smoked salmon and cream cheese, both have Texas Pete, lemon, and woos...
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    Egrets chili is coming along nicely on the med.
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  • BeliBeli Posts: 10,751
    Cory...having a difficult decision here to see which is best.... your first photo or the following food ones.....those trees & the blue spruce colours are incredible.
  • Beanie-BeanBeanie-Bean Posts: 3,092
    Cory,

    Nice-looking cooks. Gotta break in that nice, shiny adjustable rig. Mine turned black after about three cooks, and it's pretty much stayed that way. After I cook on them, I usually run the temp up a bit and burn off anything which may be stuck on that setup.

    I finally met Tom (tjv) at the Coop Fest this weekend--really great guy, and I can't imagine cooking without the adjustable rig or the spider.

    Thanks for the tip on the horseradish earlier from JL's post...
  • Cory430Cory430 Posts: 1,072
    Beli,
    Colorado certainely affords the opportunity to take decent photos :) thank you for the kind words.
  • Cory430Cory430 Posts: 1,072
    Mike,
    This is my first cook on the rig. It would appear to be indespensible already :laugh: I would have given almost anything to have been at the coop party this weekend. Leroy and Judy strike me as "good people".
  • EggtuckyEggtucky Posts: 2,746
    I made that same chili this weekend...the entire pot lasted less than 4 hrs...was a HUGE hit!!..I assume you mean 'cow lickin' chili...
  • Cory430Cory430 Posts: 1,072
    Eggtucky,
    I used "Raising the Steaks" instead of "Cow Lick". It was what I had and worked like a champ :woohoo:, but yes, everything else was as Egret prescribed...
  • EggtuckyEggtucky Posts: 2,746
    aye..cant go wrong with one of his recipes..if you havent try his mac n cheese..never see him on here anymore..but his recipes are usually pretty darn good ;)
  • Cory430Cory430 Posts: 1,072
    Half done...
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