Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

I dont think it gets any better

aaindaaind Posts: 235
edited November -1 in EggHead Forum
Last I got my 1st egg Large ,have done no less than 150 cooks ,in Dec I got my small do lots off cooks there also .But 3 weeks ago got my MINI ,
Would never get rid of any but I find myself using the mini the most when cooking for 3-4 ,yes somthings you just cant do with the mini ,or if you can it lot more work .
Dont ever over look a mini

Dave in NW IOWA
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