We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
I'm never making ABT's again
Of course that's not true, but making a hundred is a drag. Ran out of freakin bacon if you can believe that. My father in law just built a garage and is having a party and all of his friends are bringing their old cars over this weekend. He asked me to cook for the group. I'm gonna transport my Large over to his house and wow 'em all with some Egg grub. Sausages with peppers and onions, ABT's, mushrooms stuffed with crab dip, and whatever else falls on the Egg. FG