We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Ribs...fist time with JH Pecan
Cooked three slabs today. One with home made rib rub...wow :woohoo: a little too much heat, one with DP SV & JFW and one with JH Pecan rub. The wife and I agreed, the pecan rub won hands down.
Top slab with JH Pecan rub
Close up of the same
Close up of the DP slab