Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Oh, the Shame!

Lab RatLab Rat Posts: 147
edited November -1 in EggHead Forum
I started reading the forum in 2005, when I first heard of the Big Green Egg. I purchased two large BGEs in early 2006. In 2007 I built a shrine (outdoor kitchen) to them. I've cooked hundreds of meals on them in rain, shine, sleet and snow. I've attended and cooked in a Big Green Egg fest.

I am a loyal devotee and ardent admirer of this unusual almost magical cooking device and have had a least two people join the cult of Eggers due to my recommendations, demonstrations and and ravings.

And now, after finally coming out of lurker mode, I see my ranking as a "Newbie Egger"! Ouch, that hurts! :blush:

Can't WMK at least change the ranking to "Newbie Poster"? :lol:

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