stuffed green pepper riddle

RRP · August 2008

If you like stuffed green peppers as well as I do here's a riddle for you...

What's better than 4 stuffed peppers?

Answer
Having 3 more frozen and "Food Savered" for a terrific easy lunch in the future!

Bacchus · August 2008

4 stuffed peppers and a "fifth" on the bar?

thirdeye · August 2008

Would a pan of cabbage rolls be a close second? I vac bagged 10 for the freezer today...

Central IL Egger · August 2008

MMmmmmmmmmmmmmmm, Peppers. You need to make those at your next class!

"Sparky" · August 2008

I do love stuffed bell peppers.Those look great :woohoo:

emilluca · August 2008

Double yes on the Sarmale.
E

JLOCKHART29 · August 2008

Not real big on bells as to mild but they still look good. Alittle habernerio choped up in it and now were talking!! :laugh: I got to get me a vacume saver. What kind do you have?

Gunnar · August 2008

I have been wanting to freeze some for my mom who doesn't cook much anymore. Do you freeze them cooked or uncooked? And to be a pest how do reheat them? :whistle:

Essex County · August 2008

Ron's peppers look uncooked in the vacuum packs but I have had good luck freezing cooked ones. I reheat them in the microwave.
Paul

Herm · August 2008

Oh my ....!!!! wrapped in bacon? those look amazing. did everything cook up right at the same time? I would love some details.

Thanks!

RRP · August 2008

The recipe I use from Gfw calls for each pepper to be parboiled for 3 minutes. I then stuffed them and froze them overnight. Being rock-hard I did a quick seal on the Food Saver without crushing them. My intention will be to unwrap, thaw and then pop in the oven at 325° for 30 minutes thus completing the instructions. I've been using this recipe for 7 or 8 years now and they are terrific!

RRP · August 2008

The brand is Food Saver and seems to be the most popular here. Just like my eggs I'll never be without one again!

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stuffed green pepper riddle

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