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My first ABT's!

PhilsGrillPhilsGrill Posts: 2,256
edited 8:37AM in EggHead Forum
After reading and seeing about ABT's I'd thought the time was now to try them. I planted some jalapeños and they are producing like crazy. So... thought I would give them a try.

FRESH Jalapeños from the garden. Cream cheese, diced onion, Dizzy Dust, pork and bacon. Oh.. and of course Bourbon marinaded chicken

abt01.jpg

Fresh out of the garden Rosemary on the chicken.

abt02.jpg

Ready to cook!

abt03.jpg

Twenty minutes into the cook.

abt04.jpg

Forty minutes and the ABT's are done!

abt05.jpg

Oh... and yes the family LOVED them! Looks like these are a regular on the menu!

Comments

  • Man that looks gooooood! Doing a bunch of ABT's this weekend. Hope they turn out as good as yours. Whats the marinade recipe on the chicken?
  • SmokeySmokey Posts: 2,468
    Looks great!!
  • -=mirko=--=mirko=- Posts: 54
    must do ABTs this week. they look great!
  • thirdeyethirdeye Posts: 7,428
    x1.gif Wow!!!

    Good job on those guys and the chicken too.
    Happy Trails
    ~thirdeye~

    Barbecue is not rocket surgery
  • Little StevenLittle Steven Posts: 28,745
    Phil,

    Eggcellent! And bacon basted chicken to boot.

    Steve

    Steve 

    Caledon, ON

     

  • PhilsGrillPhilsGrill Posts: 2,256
    Just a Kroger off the shelf marinade Bourbon Peppercorn, but added diced Cayenne peppers fresh from the garden too!
  • dls2122dls2122 Posts: 66
    Is this the same recipe that's on the DVD? I watched it and was wondering of it was worth the effort for a quick bite. I wasn't thinking about putting htem on a 2nd "shelf" but doing them alone. Another poster had an excellent comment - the bacon dripped onto the chicken - what's not to love? I'm going to have to get that raised rack and make these. they looked GREAT! Thanks for sharing.

    Don
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