Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Wrap and cooler, or reheat??

CT GrillguyCT Grillguy Posts: 21
edited November -1 in EggHead Forum
Have a church picnic at 12 noon on Sunday. I'll be leaving home at 8AM. Should I make my Butts the day before and reheat at the party (there's an oven) or have them be ready at 8AM and wrap them and blanket them in a cooler for the 4 hours? I'm kinda hardcore, so cooking them overnight is fine by me.

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