Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.
Pork Butt, I hope ya\'ll are right!!! UPDATE!!!!
I'm 6 hours into a cook of a pork butt thats 9 lbs. The dome has varied form 250 to 300. The Maverick says 181 for the butt. I hope ya'll are right about the plateau but I haven't seen any signs of it yet. :(
I pulled the Butt at 200 degrees in just a shade under 12 hours. It turned out great and we had it for dinner. It only had 1 very small bone so that may explain why it got done so quick. Sorry there are no pics my cameras dead. Thanks for the help.