We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
My neighbor called the other day and asked if I would cook PP for a party of 50. I said sure and told her to get 4 butts, should be plenty. Well she brought 8 8lb butts so they are now on the Eggs cooking. We used to have a clean Egg for pizzas and baking and a dirty Egg for greasy meat cooking. Oh well, I put the dirty Eggs plate setter and grids in the clean Egg, hope it keeps it nice. Both larges are cooking. -RP