Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

FINALLY picked up some more stuff LOL

DonDonDonDon Posts: 89
edited November -1 in EggHead Forum
Went to Academy Sports today at lunch to kill abit of time and ended up $100 poorer LOL I swear I can't get outta there or Bass Pro for under a $100. Since I have NO HAIR on my hands now, got a 16 inch set of Tongs, plus a round 16 inch cast iron griddle thats a griddle on one side and ridged on the other, alsoo has no handle so it'll fit in my egg without the aid of a hacksaw. Least now I can do blackened fish and now cause the smoke alarm in my house to go off. LOL Also got one of those flexable cutting boardds like A B uses and a acurite brand wireless thermometer. They have ALOT of kewl stuff at Academy Sports. Everything from Lump Charcoal to any kinda utensil you can just about think of.

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