Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost football season, so we’re perfecting our favorite tailgating and homegating recipes! Whether you like hamburgers, wings, brats, ribs or something cooked with beer, we have everything you’ll need for the perfect tailgate party. We always like inviting friends to join our tailgates because the EGG is about community and having fun, so make sure if you’re inviting company you make extra - the food will be gone before you know it! Don't forget dessert, either!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Both Feet

Dirty1Dirty1 Posts: 42
edited 5:27PM in EggHead Forum
Well after Months (and I mean many) I finally joined the club and bought a Large BGE last sunday. Cooked chicken once just to get my feet wet this week. Well today I decided to jump in and do some baby backs. I decided to follow recipe and so far I am 2/3 the way into it. They look and smell outstanding. I will try to post pics of the finished product. I want to thank everyone for the advice and inspiration even thought I was watching from the side line until now. I look forward to being an active participant going forward.
Regards
Dirty1 - Orlando FL.

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