Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
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I typically like to do a simple dry rub bb rib and add a NC vinegar based sauce at the end. Pre-egg I did the ribs in the oven for about 6 hours in a covered roasting pan. This way they sat in their own fat and got "fall off the bone" tender. Failed to replicate this so far on the egg. Will the 3-1-1 work if I don't use sauce to keep moist?