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Papa Murphy's pizza

AZRPAZRP Posts: 10,116
edited 7:46PM in EggHead Forum
Anybody tried these take and bake pizzas? I know its a franchised chain, one just opened here, and its on my way home from work. I'll try one this week sometime, it sure would save me a lot of time and money if they are any good. -RP


  • FlaPoolmanFlaPoolman Posts: 11,670
    But wouldn't that cut into beer time with the prep & cook? I have the wife convinced it takes 3 beers to TRex a steak and at least a six pack for a pizza. :laugh: :laugh: . Haven't tried them but really glad to hear that Joe is doing good.

  • Buster Dog BBQBuster Dog BBQ Posts: 1,366
    Have tried a few. Not bad. Some frozen are a little better but for the money it's not that bad. Never tried on the egg.
  • Car Wash MikeCar Wash Mike Posts: 11,244
    I think they are good. I like better than local Pizza Huts.

  • Grandpas GrubGrandpas Grub Posts: 14,226
    We have some out here. The pizza's are pretty good and they have some great selections available.

    I set the large up with raised adjustable grid & pizza stone. Dome 500° cooked for 12 minutes. Bottom was done with a little of very dark brown. The center toppings were not quite done.

    My thoughts were to lower the dome to 450° and cook for 15 to 18 minutes.

    It is nice to just unwrap the pizza and cook.

    Costco/Sams also has some take and bake but as I recall Costco's is too big for a large egg.

  • AZRPAZRP Posts: 10,116
    They could be made out of cardboard and be better than Pizza Hut. -RP
  • Car Wash MikeCar Wash Mike Posts: 11,244
    Remember, Pizza Hut is based out of KS. So by the time it gets to AZ, it is cardboard. Get one and tell them you are going to cook it on an egg.
  • AZRPAZRP Posts: 10,116
    My thought is pick one up on the way home, refrigerate it while the Egg gets ready, put some of my sausage on it, and bake. If its good, that makes an easy pizza night. -RP
  • No YolkNo Yolk Posts: 42
    Have had some on the egg and they turned out very good.

    Doug and Dianne
  • BENTEBENTE Posts: 8,337
    why are you asking that sounds pretty good to me... and sometimes easy (crust, sauce) can be outdone by some good sausage ;)

    happy eggin


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    Tyrus Raymond Cobb

  • AlwaysGolfAlwaysGolf Posts: 704
    Ate them all the time when we were stationed at Fort Lewis. They recently opened a few here in Texas where we are at. They are pretty good for the money. Was going to use their dough when I attempt pizza on the Egg.
  • Angie2BAngie2B Posts: 543
    Try their "Cowboy" Pizza.
    It's pretty good.
  • AZRPAZRP Posts: 10,116
    Hey Diane, where ya been gal? -RP
  • AZRPAZRP Posts: 10,116
    They told me they won't sell the dough. -RP
  • civil eggineercivil eggineer Posts: 1,547
    It is actually very easy to make a pizza from scratch and they are fantastic! One of my favorite cooks on my egg.
  • KeithwwKeithww Posts: 62
    I've cooked them in the oven and everyone liked them. I pick up my egg Saturday at the Texas Eggfest and the family has already requested that I try a few on the Egg. One thing we are considering is just buying a cheese and adding our own toppings.
  • dhuffjrdhuffjr Posts: 3,182
    I was thinking the same thing. I think Angela and my first date was at a Pizza Hut. The kids get coupons for a free personal pizza from school ever so often so we go for lunch sometimes. Pizza Hut and Dominos are two chains I remember being good as a kid but suck now.

    I've had Pappa Murphy's a few times. They are not bad but I wouldn't say out of this world either.
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