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Very Small Brisket

ArtinfloridaArtinflorida Posts: 29
edited November -1 in EggHead Forum
I got a very small piece of brisket today, 1.7 lbs. I am the only one that will eat it, so that is why it is so small.
Thanks to Richard Fl I have several recipes for cooking brisket, but most do not use a small piece.
I am thinking of putting sugar and some rub on it tonight and cooking it very low and very slow tomorrow.
Any suggestions?


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