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Red Beans and Rice
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RhumAndJerk
Posts: 1,506
Saturday was a simple cook. I made a batch of Red Beans and Rice. What made this recipe so simple was that I just put the Dutch Oven on and walked away for about 6 hours. When I came back inner was ready except for cooking the rice.
Thanks to technology I can now show what I did.
Here is what I say when I opened my egg:
And here is what it looked like when I took the meat out and stired it up:
Enjoy,
RhumAndJerk
Thanks to technology I can now show what I did.
Here is what I say when I opened my egg:
And here is what it looked like when I took the meat out and stired it up:
Enjoy,
RhumAndJerk
Comments
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That looks good.
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I love red beans and rice...is that andouille?
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That looks amazing. After today, I am a dutch oven egger convert for sure.
Cheers,
TRex -
That was a ham hock in the center and two links of Anduolli around it.
I pulled the meat out to chop it and return it to the pot. -
Looks great love red beans and rice.
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That's some good looking food. Try the navy beans and ham too. Definately another winner.
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How come I'm not seeing the photo and everyone else is?
gwen -
Love RB & Rice! Good lookin stuff there...care to share recipe and how you cooked them?.. thanks for the pix.
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No see photo?
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Change over to clasic view, they are showing there.
GG -
This is the standard recipe that I use.
http://www.greeneggers.net/index.php?option=com_recipes&Itemid=71&func=detail&id=259
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