Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Ping - WMK / Editing Post

Bob In TexasBob In Texas Posts: 48
edited November -1 in Forum Feedback
It's been over a month since I ask, and I still can't get an answer why I can't edit a post after it is made. I have clicked all the text off the page trying to and mine does not work. If there is a secret, what is it? I cannot click on my post and edit it. Maybe I'm the only one that can't?

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