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Tonight’s Sausage and peppers.

Pork Butt MikePork Butt Mike Posts: 2,584
edited 9:18PM in EggHead Forum
Hot Sausage & Peppers. Fresh rolls and hot sauce.



  • I gotta stop reading this forum at night, it sure does make me hungry!

    Looking good
  • Beanie-BeanBeanie-Bean Posts: 3,092
    Now that's what I'm talking about, Mike--great job on the dish! How are you liking the adjustable rig and spider? I've got those on my list of "things to buy that I've seen on the forum..."

  • JLOCKHART29JLOCKHART29 Posts: 5,897
    Looks good. I'm a sausage man myself. Bad for you but just double up on the Zocar! :laugh: What kind of seasoning you use on peppers? Looks like some ground pepper and what?
  • If they are on your list but a the bottom, then put them at the top. I love them both. So many different ways to cook now.
  • Just used ground pepper and salt. You win the prize, you got it right. LOL...Happy Egging
  • tjvtjv Posts: 3,641
    Dang MIke, another handy way of using the Rig. Nice touch! Tom ACGP, Inc.
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