Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

London Broil Help Needed

LuscombeLuscombe Posts: 34
edited November -1 in EggHead Forum
Hi All,

Sorry for messing up the post. I inadvertently stuck this in as a reply under the ABT post.

Since it's snowing here in Hot-lanta and now it really feels like Wisconsin, Oh Yeah, I decided I would get some steaks and cook them in the egg out in the snow.

I picked up a couple flat-irons and a London broil this morning before the weather hit us. I have never done a London Broil on the egg. Do you T-rex them like ribeyes and flat irons or is there a better technique. The London Broil is about an inch thick.

If you help me, I promise I will post photos.

Now....where did I put that snow mobile

Gary

Comments

Sign In or Register to comment.