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I hadn't used the old Lodge dutch oven in months, so over the weekend I dusted it off and cooked. On Saturday it was Cow Lickn Chili.[p][p]On Sunday I tried my low and slow French Beef Stew recipe. It's wonderful in the oven, but this was my first effort in Egging it. As always, things taste better when cooked on the Egg![p][p]Happy Woosday![p]Roudy