Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Happy Cast Iron Woosday

RoudyRoudy Posts: 431
edited November -1 in EggHead Forum
I hadn't used the old Lodge dutch oven in months, so over the weekend I dusted it off and cooked. On Saturday it was Cow Lickn Chili.[p]BGE001.jpg[p]On Sunday I tried my low and slow French Beef Stew recipe. It's wonderful in the oven, but this was my first effort in Egging it. As always, things taste better when cooked on the Egg![p]BGE-1.jpg[p]Happy Woosday![p]Roudy
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