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Hop on down to your nearest EGG dealer this week to pick up some Easter EGGcessories! Here are a few that may be useful for Easter, the V-rack, electric charcoal lighter and flexible skewers! Now that Spring is in the air, it's time to think about getting out to one of the many #EGGfests around the country - see a list here

Question about smoking 6 racks of baby backs (m)

edited November -1 in EggHead Forum
I'm going to try out my new V-Rack so I can do 6 slabs at a time. Can someone recommend a total cook time @ around 215-225 assuming that is the right temp?[p]I was thinking an hour, then wrap in foil for another hour, then maybe 45 minutes to a third hour unwrapped since we like ours a bit browned. Also, should we crank up the egg the last 15 minutes or so if we like them very brown or will it matter at that point?[p]Any help would be appreciated.

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