Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

outdoor egg kitchen ideas

eddy-turneddy-turn Posts: 36
edited November -1 in EggHead Forum
What I have in mind is:[p]an 8ft wide by 6ft. deep covered cooking area[p]three walls constructed of lattice[p]open facing the patio with a 3ft wide serving counter[p]2 large eggs built into an 8ft. long counter[p]side storeage on both sides[p]an outdoor sink is an option [p]Does anyone have any pics of something similar?[p]We're thinking of concrete counters. Has anyone used these with eggs?[p]Contractor was over this morning - any thoughts or pics would be welcome.[p]Thanks,[p]eddy-turn

Comments

Sign In or Register to comment.