Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Caja China

AZRPAZRP Posts: 10,116
edited November -1 in EggHead Forum
Does anybody have one of these? Just watched Throwdown with Bobby Flay. It would seem that it is no different than cooking in an oven because the fuel is on top. I'm such a toy freak though, for $299 it would be worth getting one to cook a whole hog. I'm kind of running out of porch space though, anybody? -RP


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