Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

expanding the family!

Unknown
edited November -1 in EggHead Forum
Well, we are so happy with our large we have a small on the way. Looked at the medium but wanted to be able to take it camping so the small it is. We are making a special crate for it to travel in and then let the campers beware! I wonder how many people walk by when the turkey is smoking or the ribs:)We are a little differnt anyways as we will be camping in a 12 foot 1963 Shasta towed by a 1956 f-100 :)We just finished redoing the camper and of course it is painted green :)makes for a very sweet set up. I can't wait to take it out next week for the first time. We are planning on doing a small turkey so we have left overs for a few days. Julie in Maine

Comments