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Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!

Sausage making day

AZRPAZRP Posts: 10,115
edited November -1 in EggHead Forum
Going to Costco in a few minutes to get some butts and chuck. Going to make fresh Italian sausage, cured Italian sausage, and cured summer sausage. I'll smoke the cured sausage tomorrow. Should be fun, I'll take some pics. -RP

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