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Pork Chop in a cast iron skillet?
BluesnBBQ
Posts: 615
Comments
Never done chops in a skillet but I imagine you could the same way you do a steak... as for the rub one of my absolute favorites is a 50/50 mix of DP Dizzy Dust and Raging River.
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0 • Off Topic Disagree Agree LikeRight on.Do them direct six to eight minutes a side or till you have 140 internal.Tent those puppys up and deglaze those pan drippings for a good finish.
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0 • Off Topic Disagree Agree LikeACGP, Inc.
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