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I did a couple of butts this afternoon
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AZRP
Posts: 10,116
But I ground 10 lbs of it into bratwurst, and 4 lbs into cured Italian sausage that I will smoke tomorrow. Man, I'm becoming a sausage addict. -RP
Comments
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AZRP,
You gonna bring some to grill up in Omaha?[p]H
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Morning AZRP:[p]Yes, we need some fresh made for Omaha! You bring it, I'm sure someone will cook it. See ya in 3 weeks![p]Have a GREAT day!
Jay
Have a GREAT day!
Jay
Brandon, FL
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AZRP,
Man, had this week off and STILL havent tried making sausage. Those High Mountain spice mixes are burning a hole in my kitchen counter, waiting to be used! Still cant wait to try it. Post some pics of your's if you think of it.
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