April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
<p />i've found another jerk seasoning that is egg worthy! pusser's rum hot & mild jerk seasoning whisked with extra virgin olive oil, smoked for two hours indirect with cherry and apple, then direct at 300 to crisp the skin for 30 minutes. [p][p]i made 33 whole wings tonight and most of them will go to the brickyard tomorrow. [p]<img src=http://my.erinet.com/~pnsonr/aargh.gif>