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We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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jerk wings

edited November -1 in EggHead Forum
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<p />i've found another jerk seasoning that is egg worthy! pusser's rum hot & mild jerk seasoning whisked with extra virgin olive oil, smoked for two hours indirect with cherry and apple, then direct at 300 to crisp the skin for 30 minutes. [p]27jul07-030.jpg[p]i made 33 whole wings tonight and most of them will go to the brickyard tomorrow. [p]<img src=http://my.erinet.com/~pnsonr/aargh.gif>;

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