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Pork Chop Ideas?

toomsdpttoomsdpt Posts: 141
edited 4:46PM in EggHead Forum
Any good ideas for some BGE Pork Chops?
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Comments

  • toomsdpt,
    Just pulled two 2" bone in chops of the egg. Cooked at 350 degrees about 30 minutes until the core temp was 149 degrees. Seared for 5 minutes each side and they turned out perfect. Got a recipe from Tyler Florence on www.foodnetwork.com for a bourbon mustard gravy. It was AWESOME. Had corn on the cobb wrapped in foil to finish it off. Check out the recipe!

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  • try marinating in sweet pickle juice overnight.
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