Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Small Egg Table

Trek660Trek660 Posts: 14
edited 4:42AM in EggHead Forum
I just finished making this table for a small egg. Customer needed it short. It is 36" long 28"wide and 34" tall(with casrers). The wood is a comination of African Teak which are the legs and the remaing wood is IPE. IPE has a Class A fire rating. Same as concrete. She wanted a smooth surface so I joined all the boards to make a one piece top.
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