Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

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Oops! Forgot the fillet mignon cooking times!

StuartStuart Posts: 110
edited 6:52AM in EggHead Forum
Its been so long since I've cooked a simple fillet mignon (6 oz) on the large that I've forgotten the cooking/dwell times, any quick help is appreciated.[p]Stuart
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Comments

  • StuartStuart Posts: 110
    stuart,
    Sorry about the spelling, thats FILET mignon. ;)

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  • StuartStuart Posts: 110
    Never mind, found it on TimM's site. Thanks Tim.

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