Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!

Wood Chunk Types...A little help here please!

WoodChuckWoodChuck Posts: 26
edited November -1 in EggHead Forum
Putting a third lower shelf on my BGE Table and thought I would put a rubbermaid tub for charcoal and 4-6 smaller bins for chunk wood....but what type? I have used the following: Hickory and pecan for hard woods. Apple and cherry for fruit woods. But if I divided the bin in half I could add two more fruit woods and up to 4 more hard wood types. What are your suggestions and why and what would you use them on![p]Let's ALL RAISE THE BAR - B - Q!
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