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Wings and Drumsticks
TexasTigerFan
Posts: 85
I went to BBQ Galore to get some more lump charcoal and came home with the wing and leg rack. It really worked very well. I covered the wings and drumsticks with a little olive oil and used some DP Raging River rub. Cooked at about 425 degrees till finished (30 or so minutes). Very easy and surprisingly good and juicy. I was very pleased with how evenly it cooked on the rack.[p]
Comments
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Ref1515,[p]I'm going to look for one of those. That just looks too easy
for wings and legs. Hope I can get one up here in Canada.
I've found them online for around 8 bucks but the shipping quotes were around 20 bucks. A bit silly.[p]Cheers,[p]John
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Newbs, I found mine at Lowe's for around $6.
[ul][li]http://www.lowes.com/[/ul]
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