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Brisket's Ready

eggaholiceggaholic Posts: 309
edited November -1 in EggHead Forum
Nbrisket2.jpg
<p />Used Mesquite for smoke and DP Rasin the Steaks w/Raspberry Chipotle as a mop. About 9hrs. @200-250/300dome.
Nbrisket18.jpg

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Comments

  • TRexTRex Posts: 2,708
    eggaholic,[p]Looks wonderful. I love that first picture.[p]How was the brisket with that mop? Sounds like a delicious combination: Raisin' the Steaks + Raspberry Chipotle.[p]Cheers,[p]TRex
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  • eggaholiceggaholic Posts: 309
    TRex,
    Turned out to be a very good combo. I was so tired and hungry that i rushed through the after shots.

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  • eggaholiceggaholic Posts: 309
    eggaholic,
    I need a set of lights,but man are they costly. Have been looking at the Florescence ones because of the cooler temps.

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