Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Want to see how the EGG is made? Click to Watch
Facebook | Twitter | Instagram | Pinterest | Youtube | Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Share your photos by tagging us and using the hashtag #BigGreenEgg.
Want to see how the EGG is made? Click to Watch
Isn't this Woosday?, or, Am I on the Wrong Forum?
Lawn Ranger
Posts: 5,467
Comments
-
Lawn Ranger,[p]Yes it is [p]My Flap Meat Dinner[p]1/2 Cup Balsamic Vinegar
1/2 Cup Worcestershire Sauce
1/2 tsp mustard seeds
3-4 cloves garlic chopped
Marinated while Egg got ready[p]
[p]Seared then coated with Dizzy Pig Raising the Steaks.
Egg set up for indirect. Smoked 15 mins, sliced and served..[p]
[p]Served with Ironhorse Old Vine Zinfandel [p]
[p]With a salad (RANCH Dressing). My wife is doing the Nutrasystems thing.. I am doing my thang..[p]Meat is topped with a reduction of the marinade and the zinfandel.
[p]
-
Lawn Ranger,
Great looking pork chops. Here are my hanger steaks. good luck, Tom
-
Thanks for getting us kicked off, Mike.[p]I know you all have just seen these pics but, hey, this is all I cooked last week! Isn't it sad?[p]
[p]
[p]
[p]Happy Woosday!![p]TRex
-
TRex,[p] It's OK we know it's cause you are Stealth Egg'n...[p]PS The bail fund it up to 50 cents...[p]
-
Celtic Wolf,
how did you like the flap compared to hanger?? . ..i've heard its pretty similar, but that its a 'flap' of meat basically hidden in a big slab of fat on the underside of the cow. . .
-
mad max beyond eggdome,[p] Since I can't get Hanger Steaks down here I can say for sure. They were very tasty and tender. They took the marinade very well. So well I thought I cooked them too much
[p]
-
Lawn Ranger,[p]Raging River Maple Salmon, Just like the website says, I don't particularly care for Salmon, but this stuff is great.[p]
-
<p />Lawn Ranger,
It's hooligans day also. Here are some mini cooks. Have a good day my friend.
Clay
[p]
-
Bajatom,
Love how the icy beverage get less and less each pic!! The steaks look great!
-
TUSK,
Still Mama Ranger's all time favorite.
-
Lawn Ranger,
The Chicken, she is a marinating away.[p]
[p]CORN ON THE COB IN MARCH??? Yep, it was there so we'll give her a try (being from Wisconsin my standards are a bit high for corn). Opened it up and seen these narely kernels and thought "rut row."[p]
[p]Chicken on the large, corn on the small...[p]
[p]Dinner time...[p]
[p]By the way, the corn was absolutely terrible! Cows wouldn't even eat this stuff.[p]
-
<p />Lawn Ranger,[p]Sunday was chuck steaks and country (shoulder) ribs for chopped beef & pork. Saturday was crispy wings.[p]
[p]Happy Woosday
~thirdeye~
Happy Trails~thirdeye~Barbecue is not rocket surgery -
<p />Lawn Ranger,
sundays tri tip.
fukahwee maineyou can lead a fish to water but you can not make him drink it -
Lawn Ranger,[p]
[p]Smokey
-
Celtic Wolf,[p]LOL - thanks for understanding![p]And with daylight savings in effect now, I'll have to wait even later in order to Egg in darkness.[p]"Where's all that smoke coming from?"[p]TRex
-
Smokey,[p]Beautiful.[p]That does it, I've got to have red meat soon.[p]TREx
-
<p />TRex,[p]Hey man, you're welcome to come and have some Lamb Lolly pops tonight!![p]Smokey
-
Smokey,[p]WOW! Yum. [p]But you would pick a night that I have to work late! We're pushing against a deadline this week at work - ugghh. Have visitors with money coming, so you know whta that means. It's gonna be one of those weeks.[p]What a kind offer and great looking lolli, though - can I take a rain check???[p]TREx
-
TRex,[p]You bet (as long as Costco keep them in stock)![p]"Honey, you smell" Smokey
-
<p />Lawn Ranger,
Can i post these if they are close-ups????
[p]
-
Lawn Ranger,[p]This past weekend included ABTs for a House Concert:[p]
[p]The following evening was lamb shoulder chops:[p]
[p]The coals were still hot so I smoked a ham with DP rub:[p]
[p]YUMMY!
-
<p />Lawn Ranger,
this is me cooking 12 chicken thighs direct last friday night... sorry for the smoke max.[p]direct cooked chicken thighs cause global warming. i wrote an email to al gore and begged him to sell me some carbon offsets and i promised to do thighs indirect with a drip pan next time.
-
Rick's Tropical Delight,[p]Hehe....from that shot we're practically neighbours. Might pop over one night - you supply the ABTs, and I will bring a bottle of CC (Canadian Club).[p]Ottawa_egger
-
<p />Oldie but Goodie.
Once Lumpty hits 350 the sky's the limit.
-
Lawn Ranger,
Sorry I'm late. Here's Saturday's ABTs, and Sunday's Pork Tenderloin, potatoes, onions, and asparagus with a balsamic drizzle.
[p]
-
Rick's Tropical Delight,
Rick can u step back a two more steps??? Mybe a 28mm lens to boot.
-
Rick's Tropical Delight,
Love it, that is great. AZ
Categories
- All Categories
- 182.7K EggHead Forum
- 15.7K Forum List
- 459 EGGtoberfest
- 1.9K Forum Feedback
- 10.3K Off Topic
- 2.2K EGG Table Forum
- 1 Rules & Disclaimer
- 9K Cookbook
- 12 Valentines Day
- 91 Holiday Recipes
- 223 Appetizers
- 516 Baking
- 2.4K Beef
- 88 Desserts
- 163 Lamb
- 2.4K Pork
- 1.5K Poultry
- 30 Salads and Dressings
- 320 Sauces, Rubs, Marinades
- 543 Seafood
- 175 Sides
- 121 Soups, Stews, Chilis
- 35 Vegetarian
- 100 Vegetables
- 312 Health
- 292 Weight Loss Forum