April showers bring...National BBQ Month! Are you ready for a month full of briskets
, pulled pork
and chicken wings
? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Question on Bacon wrapped Pork Tenderloin ?
Hey guys I am wanting to do Lawn Rangers Bacon wrapped Pork Tenderloin kabobs tonight in my egg. My question is that on his post he doesnt include any measurements for his marinade/glaze and I was curious if you guys had any suggestions as to what measurements i should use. The tenderloin I am preparing is a 1.5 - 2 lb tenderloin. Here are the ingredients he uses:[p]Balsamic Vinegar
salt and pepper [p]Thanks in advance for any suggestions