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Cowboy beans ala Dizzy Pig

The Naked WhizThe Naked Whiz Posts: 7,780
edited 5:48PM in EggHead Forum
My mom used to make some cowboy bbq beans that I really liked. So, I have taken to slicing/chopping/shredding leftover beef and tossing into a can or two of vegetarian baked beans for a meal or two. Sunday night I did strip roast with DP Raising The Steaks. Yum. Tonight I sliced the remaining piece real thin, dumped it into the beans, adding about 2 tsp of DP regular grind and man oh man was that good![p]TNW
The Naked Whiz


  • MetalheadMetalhead Posts: 668
    The Naked Whiz,
    I got a recipe from an 86 y.o. woman that I know for cowboy beans...if you want that recipe I'll be happy to share[p]P.s. I feel sorry for anyone w/in a 1/2 mile radius of anyone who eats "cowboy beans"

  • FatDogFatDog Posts: 164
    Share the recipe, if you will. Whenever I think of cowboy beans I think of Blazing Saddles! Sounds like good food to me.

  • MetalheadMetalhead Posts: 668
    1 can pork n beans
    1 can red kidney beans
    1 can white northern beans
    1 can baby lima beans
    1 can butter beans[p]1-1/2 cups diced onoin
    1-1/2 cups diced bell pepper
    2 lbs browned/drained ground beef
    1 cup BBQ sauce[p]Mix everything in crock pot/ or this case a dutch oven on the EGG, and simmer on low for 3 hours[p]watch out for this recipe I love but it doesn't love me[p]good luck and enjoy

  • Metalhead,
    I KNOW this will be a stupid question, but that is the knid I am best at asking, where is the Dizzy Pig in the recipe?

  • MetalheadMetalhead Posts: 668
    Rusty Rooster,
    of course you season well w/your favorite spices...the original post mentions a DP cowboy beas...and I just referenced an old timers recipe[p]sorry

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