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heating ribs?

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Unknown
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edited November -1 in EggHead Forum
I did some ribs a while back and vacume sealed them. What would be the best way to heat them up? Boil them in the bag? Thanks.
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  • Unknown
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    egg-cuseme,[p]I usually just wrap them tightly in foil with a few spinkles of water or apple juice. Then just warm them in the oven at around 250°F. I'd be interested to hear how others reheat their ribs too.[p]-Big Green Egghead
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  • uncbbq
    uncbbq Posts: 165
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    egg-cuseme,
    I just reheated some vacuum-sealed ribs last weekend. We put them in boiling water for about 8-9 minutes and they were great. They tasted just like they usually do just off the egg.
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  • Nessmuk
    Nessmuk Posts: 251
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    egg-cuseme,
    I place them in the micowave covered with a wet paper towel.[p]Whether it be day old doughnuts or most anything, the wet paper towel is the secret.

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  • ChefRD
    ChefRD Posts: 438
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    egg-cuseme,
    I use the boil in bag method for us. The water cannot get too hot and scorch the rib sauce or dry them out as it never gets over 212 degrees. They taste just like fresh made to me and its a very easy way to reheat with no mess. :)
    HTH,
    ron.
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