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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Beef roast

edited November -1 in EggHead Forum
Am going to cook a boston butt tonight on my BGE, thought about putting on a beef roast with it. Anyone tried this? Need advise on what temperature to take off and what to put on the roast, thanks.


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