Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you had a hoppy Easter and are ready to spring into warm weather cooking mode! There’s nothing better than spending time outdoors with the sweet aroma of fresh cooked Ribs. Baseball season is also underway, so it's the perfect time to try out some chicken wing variations! We have Jamaican Jerk, Lemon Pepper, Fired-Up Wings and even a Whiskey Onion and Chicken Steak if wings aren't your thing. Bon appetit!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Prime Rib What Cut Is That At The Store??????

DoverArkansasDoverArkansas Posts: 9
edited November -1 in EggHead Forum
I love Prime Rib. What cut do I pick up at the grocary store. There are so many different kinds and I am no butcher. Any help with cooking and preparation would be great also. I have never done one. Can't wait to taste. Any advise would be well taken. Thanks in advance.[p]DoverArkansas


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