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Hey CarWash, here the ribs.....4 pics
Sandbagger
Posts: 977
[p]I rotated the racks twice during the first three hours. It was a quick an easy process - just pulled the whole rig out of the egg. After three hours, things were going so well, I decided not to foil. [p]
[p]Four racks were sauced, two kept dry. I broke two racks doing the bend test, which told me I waited too long before saucing. [p]
[p]I got a couple things to work out on the performance side. When I get that done, I'll pay off my bet....LOL Tom
Comments
Ribs look great but I love that setup. Homemade? Even a variable height adjustment, impressive.
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0 • Off Topic Disagree Agree LikeLooking good. I can see multiple uses for a rack like that. The season isn't over yet.[p]Mike
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