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Can anyone provide tips for cooking a turkey breast?
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Grillicious
Posts: 347
A friend asked me how to cook a turkey breast vs. a whole turkey. I've done whole turkeys but never a breast. Any pointers will be much appreciated.
Comments
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Grillicious,
I cooked one recently on a vertical chicken roaster, no liquid, rubbed with Tsunami Spin, 350 dome, platesetter, 160 temp. I gave it to a friend and he said it was the best he'd ever had. I didn't get to taste it, but it looked great.
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Grillicious,
I roast them indirect at 325 just like in the oven. I use mild smoke and a rub like Raisin' The Steaks.
TNW
The Naked Whiz -
Doh...found what I needed in the recipe section here of course.
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Happy Trails~thirdeye~Barbecue is not rocket surgery -
thirdeye,
I take the legs and thighs and debone them. Rub Tumami Spin and a little red peper on meat. Take about 2-3 table spoons of raspberry salad dressing and moisten meat. I use a wire meatloaf for "meatloaf." pack the red meat in basket and roast with the breast. The taste is wonderful.[p]Cheers
Howard in Bartow
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Happy Trails~thirdeye~Barbecue is not rocket surgery
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