Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.

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First turkey

edited November -1 in EggHead Forum
I have had the BGE for less than a week and I will be cooking a 11 lb turkey today. I have been searching the site and will be useing a stand up chicken beer can roaster in a drip pan. I am thinking of 300 degrees. How long should this take? Any help would be great.[p]mhmorg

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