Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

V-rack for ribs or pork tenderloins

edited November -1 in EggHead Forum
Thanks for the info on picnics and butts. Very helpful. I still need some info from someone on how to use the rack inverted for ribs and pork tenderloins or is it used like this?
Thanks again for helping this rookie. I have already had great success with steaks and pork tenderloins on the grill over the fire.[p]Ray Price

Comments

Sign In or Register to comment.