DizzyFest 11 - Pics

Just thought I would post a couple pics from DizzyFest this past weekend.   Once again I had a great time hanging out and cooking food.  The folks at DizzyPig are great people and put on a great show.

Cook #1:  Avocado Toast with a Fried Quail Egg
Toasted the bread on the grill.  Avocado/Cream Cheese mix with Everything Bagel seasoning.  Topped with the egg and dusted with Ghost Pepper rub.

Here are the eggs cooking on the grill.   I used a cast iron aebleskiver pan.


Cook #2:  Grilled Pineapple with fruit and Maple Whip Cream
My youngest (6) insisted on doing a dish.


Cook #3:  Pork Tenderloin with Roast Applesauce
Made the applesauce with Pineapple Head.  Used Crossroads on the pork tenderloin.


Cook #4:  Chicken Gyro
Chicken Thighs marinaded in Olive Oil, lemon juice, garlic, and Mediterranean-ish.  Homemade tzatziki, tomato, lettuce, naan bread.  (sorry, not a great pic of this one)


Cook #5: Grilled Pickles


Cook #6: Apple Cider Donuts


Thanks for looking!