I've had the Large for over a month now and am very pleased with it (best steak, ribs and butt I've ever had, and I'm still learning). I'm a single bachelor but I do have a few people over now and then for some BBQ as I love to cook and show off my prowess at it (it definitely impresses dates, when I can get 'em. The unknown variable in my life is a date on Saturday night). Anyway, got a few questions:[p]1) I've noticed reading this forum that many people pair up their large with a small or mini? Why? You have a lot of left over charcoal in the large and it's easy to fire back up, so why not use it? Or is it because for small cooks or cooking for 1 or 2 the mini or small is even more economical in its charcoal use? [p]2)And which is better to pair up with the large, the small or mini? (Assuming I'd be mostly using my smaller egg for trexing a single steak or chicken parts and the like). [p]3) I'm considering buying the long table to put my large Egg in. If I get a mini or small, I'd want a table that holds both? Is there such a product available? Thanks all.