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Another Pig Cook
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Wanted a Suckling, they shipped me a 90 pounder...still a nice pig...cooking for a Hawaiian theme tonight...injected with a teriyaki molasses garlic ginger blend....
Visalia, Ca @lkapigian
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Looks like a darn fine start. Love me a pig pickingColumbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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You got a Caja China, I've heard they are amazingLBGE & SBGE. Central Texas.
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Works great...not efficient, but hey...just flipped and ready to crispCPARKTX said:You got a Caja China, I've heard they are amazing
Visalia, Ca @lkapigian -
Here piggy piggy. I would so crush thatColumbus, Ohio--A Gasser filled with Matchlight and an Ugly Drum.
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How long did it take for that 90 pounder?
LBGE & SBGE. Central Texas. -
Any pics of the final cook?
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Visalia, Ca @lkapigian
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WOW!!!!!...gonna ask the wife if I can get one....LOL
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Don't leave us hangingCPARKTX said:How long did it take for that 90 pounder?XL & MM BGE, 36" Blackstone - Newport News, VA -
Right at 8 hours....but I kept the box temp a litter cooler than normal....didn't want it done to fast...CPARKTX said:How long did it take for that 90 pounder?
Visalia, Ca @lkapigian -
Best part about these to me is the cracklins. You get such a nice skin.XL, Small, Mini & Mini Max Green Egg, Shirley Fab Trailer, 6 gal and 2.5 gal Cajun Fryers, BlueStar 60" Range, 48" Lonestar Grillz Santa Maria, Alto Shaam 1200s, Gozney Dome, Gateway 55g Drum
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Wow. Love the looks of that!
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I'm still dreaming....one day, one day, I'll take the plunge !!!!
Looks great.Donnie Dawes - RNNL8 BBQ - Carrollton, KY
TWIN XLBGEs, 1-Beautiful wife, 1 XS Yorkie
I'm keeping serious from now on...no more joking around from me...Meatheads !! -
dldawes1 said:I'm still dreaming....one day, one day, I'll take the plunge !!!!
Looks great.
@dldawes1 you can build that box for next to nothingVisalia, Ca @lkapigian
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