Costco rib cap steaks

GlennM · February 2016

I made thes for the first time last evening. They were unbelievable and I will definitely make them again. I finished them at 135 degrees after a rest. Sorry about the plated picture, I was in a hurry and didn't take the time for a good photo. I will try and do better next time, and yes, I baked the baguette!

chadpsualum · February 2016

I wouldn't turn that plate down...Nice!

Wolfie51sb · February 2016

I bought three packs of these a few weeks ago, and our family loves them. I was at Costco on Friday and overheard a couple debating whether to buy these or a pack of strip steaks. I suggested that they could always buy strips but should try these when the opportunity presented itself.

Yours looks great.

ScottNC · February 2016

Looks Great, nice score.

GlennM · February 2016

They are really delicious. I will do these again!

fishepa · February 2016

Looks great! I gotta go to my local Costco.

johnmitchell · February 2016

Nice looking plate.. We also love the rib eye caps.. You certainly did them justice..

blind99 · February 2016

The steaks look great but the bread is a knockout! Wish I could make a baguette like that

Hawg Fan · February 2016

Great looking plated meal! It doesn't get any better than steak, potatoes and fresh bread.

hondabbq · February 2016

Did you edit the final price? Why?

GlennM · February 2016

Yes, I blurred out the price when I sent the pic to my brother. We had his wife over for dinner and I didn't want him to think I was hoping for him to contribute.

They were $42 for 6 expensive but well worth the cost!

GlennM · February 2016

blind99 said:

The steaks look great but the bread is a knockout! Wish I could make a baguette like that

Im sure you can, it just takes some practice. The most important two parts are correctly forming it and making sure you get plenty of steam in the oven

Costco rib cap steaks

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