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breaking in the new year in style
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I just bought my first BGE yesterday. Me and my brother put it together yesterday. What should should my first cook be?
Lbge. Maverick 733, ss top, 30" fire pit, gas grill, small charcoal grill, electric smoker, 65 qt yeti, 35 qt yeti.
Comments
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Congratulations and welcome to the forum!
Large Egg with adjustable rig, Kick Ash Basket, Minimax and various Weber's.
Floyd Va -
Spatchcock Chicken, and welcome to the funny farm.George Foreman? Who?Tim C. Panama City, Fl.Large, Minimax-soon
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Congrats and welcome aboard. Spatchcock chicken is good, wings or pork shoulder as a L & S. Have fun and post your cooks.Sandy Springs & Dawsonville Ga
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Whatever you decide it will be tasty.
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Welcome! Something simple. Focus more about learning how to control the egg with vent settings. You'd hate to overcook something chasing the temperature. Stick around the forum and this place will teach you better than any class that's available. Plus ask questions. Lots of good people here willing to answer questions big or small
"The pig is an amazing animal. You feed a pig an apple and it makes bacon. Let's see Michael Phelps do that" - Jim Gaffigan
Minnesota -
Any chicken or pork. Keep the cost of the meat down and the pressure on yourself low. Congrats! Enjoy!
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St Louis Spares
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Chicken wings would be perfect to get used to temp control on the Egg and would pair well with beer and the football games today.Steve
XL, Mini Max, and a 22" Blackstone in Cincinnati, Ohio -
Welcome- make sure to let us know how that first cook comes out.
LBGE
Misplaced Cajun-----Blytheville, AR
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Welcome !! Spatchcock chicken.... Enjoy and post your cooks!
Charlotte, NC - Large BGE 2014, Maverick ET 733, Thermopen, Nest, Platesetter, Woo2 and Extender w/Grid, Kick Ash Basket, Pizza Stone, SS Smokeware Cap, Blackstone 36" -
Welcome!!! Now go cook a bird!!!Go Gamecocks!!!
1 XL, 1 MM
Smoking in Aiken South Carolina -
Welcome, lots of good feedback here, agree on keep the cost of meat down and focus on temp control, also low and slow mostly require an indirect setup, not sure if you picked up a plate setter? What size egg you working with?
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Thick cut pork chops.
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I have a large egg with plate setter.Lbge. Maverick 733, ss top, 30" fire pit, gas grill, small charcoal grill, electric smoker, 65 qt yeti, 35 qt yeti.
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